Support
Food order problems go to the kitchen, not us. Billing, store down, and build changes come here. High-intent cooks can talk to a build specialist at (661) 441-3970.
Talk to a build specialist
High-intent cooks can skip the form and talk through the build. Call or text (661) 441-3970 or email [email protected].
Email: [email protected]
P1 store-down: (661) 441-3970 (listed in the portal as “store is down”).
SLA: live-site-down 4 hours · billing 1 business day · design tweak 2 business days.
Already a customer? Log in and open a ticket from the portal so it attaches to your kitchen.